Rangemaster RG70 Guía de usuario descargar pdf (Pagina 6)

Pans and kettles with concave bases or down-turned base

rims should not be used (Fig.2-5).

Simmering aids, such as asbestos or mesh mats, are NOT

recommended. They will reduce burner performance and

could damage the pan supports (Fig.2-6).

You should also avoid using unstable and misshapen pans

that may tilt easily, and pans with a very small base diameter,

e.g. milk pans, single egg poachers (Fig.2-7).

The minimum recommended pan diameter is 120

mm.

The

maximum allowable pan base diameter is 250

mm.

Triple Ring Burner

The triple ring burner is designed to provide even heat over

a large area (Fig.2-8). It is ideal for large pans and stir frying.

For heating smaller pans, the smaller hotplate burners may

be more ecient.

Hob Care

The burner parts can be removed for cleaning; see ‘Cleaning

Your Hob’.

You should wipe the top surface of the hob around the

hotplate burners as soon as possible after spills occur. Try to

wipe any spills o while the hob is still warm.

Note:

The use of aluminium pans may cause metallic marking

of the pan supports. This does not aect the durability of the

enamel and may be cleaned o with an appropriate metal

cleaner.

ArtNo.316-0006 RG70 hob

Fig.2-8

ArtNo.311-0002 Pan with rim

Art No. 311-0003 Simmer aids

ArtNo.311-0004 Tipping wok

Fig.2-5

Fig.2-6

Fig.2-7

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Rangemaster RG70 Guía de usuario Pagina 6